
Taste of Cambodia
Taste of Cambodia offers a thoughtful and engaging way to explore Khmer culture through its everyday rituals. Your journey begins in the early morning at one of Siem Reap’s bustling local markets. As the stalls come to life, you walk among vibrant displays of herbs, vegetables, and spices, selecting fresh ingredients alongside locals who shop here each day. The colors, scents, and rhythm of the market give you a first glimpse into the country’s culinary heart.
From there, you make your way into a village setting where tradition takes center stage. You learn to prepare rice noodles using age old techniques and simple tools, guided by the steady hands of those who have practiced this craft for generations. Next, you sit with a local artisan to shape your own pottery, gaining insight into a skill passed down through centuries of Khmer ceramic tradition.
A leisurely lunch is served outdoors and features the ingredients you selected earlier. The meal is humble and generous, reflecting the balance and warmth of Cambodian home cooking. In the afternoon, you journey further into the countryside where life unfolds at a slower pace. Surrounded by rice paddies and stilted wooden homes, you witness the everyday patterns of rural life and connect with a culture that finds meaning in simplicity and continuity.
Taste of Cambodia is an invitation to participate, to listen, and to understand a place not only through what is seen, but through what is shared.
RESERVE NOWFor more information and reservations for these memorable things to do in Siem Reap, kindly check with our concierge during your stay to get the most up to date information.
If planning ahead, simply send an email to siemreap.park@hyatt.com or
telephone +855 6321 1234 and we would be happy to assist.
* Prices are excluding service charge and government taxes, are subject to change and subject to availability.